SHIKA-JAYA menu

Description of Dishes Recipes & Ingredients
(1)	Soy milk skin.
(2)	Cold tofu served with a paste of sesame grated horseradish and miso.
(3)	Tofu cooked in a kelp stock, served with grated Japanese yam seasoned with miso.
(4)	Oval shapes of grated Japanese yam, wrapped in seaweed, sauteed and then seasoned with soy sauce.
(5)	Japanese yam and tuna with a dressing of sake, soy sauce, sugar and vinegar.
(6)	Sauteed tofu seasoned with soy sauce, served with sliced welsh onion, grated ginger, shavings of dried bonito and a cube of butter.
(7)	Grated Japanese yam seasoned with soup stock and miso.
(8)	Cooked rice and barley.
(9)	Raw tuna served with grated Japanese yam.
(10)	Small balls of a mixture of strained tofu and minced vegetables, fried and stewed in soup stock with seasonings.
(11)	Tofu warmed in soy milk, and then served with sliced welsh onion and grated ginger.

About SHIKA-JAYA

SHIKA-JAYA is a restaurant specializing in tofu and yamaimo dishes.
Tofu is widely known as a health food in many countries, but the awareness of yamaimo (Japanese yams) is still quite limited.
From long ago, yamaimo have been popular with Japanese as an ingredient with nutritional properties.
We hope you will enjoy the many original dishes made by our master chef using tofu and yamaimo - two ingredients which are the pride of Japan.
Customers who do not like the feel of sticky foods should try YUBA TOFU ZEN (a dish made without yamaimo).
Explanations of each of the dishes are contained in the margin to the left.
The numbers next to the dishes in the menu correspond to these descriptions.

Manager of SHIKA-JAYA

「SHIKA TOKIZEN」・・・・・・・・・・・・・・・　3,350yen

Nama Yuba･･･see(1)，Wasabi Miso Yakko･･･see(2)，So-un Tofu･･･(3)，Yamaimo Isobe Yaki･･･(4)，Su-No-Mono･･･see(5)，Tofu Steak･･･(6)，Tororo･･･see(7)，Mugimeshi･･･(8)，Pickles and Clear Soup

「TOFU TOKIZEN」・・・・・・・・・・・・・・・　2,400yen

Wasabi Miso Yakko･･･see(2)，So-un Tofu･･･see(3)，Hime-Ganmo-Ni･･･see(10)，Tofu Steak･･･see(6)，Rice，Pickles and Clear Soup

「YAMAIMO TOKIZEN」・・・・・・・・・・・・・・　2,400yen

Maguro Yamakake･･･see(9)，So-un Tofu･･･see(3)，Yamaimo Isobe Yaki･･･see(4)，Tororo･･･see(7)，Mugimeshi･･･see(8)，Pickles and Clear Soup

「SHIKA TENSHIN」・・・・・・・・・・・・・・・　2,400yen

Wasabi Miso Yakko･･･see(2)，So-un Tofu･･･see(3)，Tofu Steak･･･see(6)，Tororo･･･see(7)，Mugimeshi･･･see(8)，Pickles and Clear Soup

「TOFU TENSHIN」・・・・・・・・・・・・・・・　1,930yen

Wasabi Miso Yakko･･･see(2)，So-un Tofu･･･see(3)，Tofu Steak･･･see(6)，Rice，Pickles and Clear Soup

「YAMAIMO TENSHIN」・・・・・・・・・・・・・・　1,930yen

Maguro Yamakake･･･see(9)，So-un Tofu･･･see(3)，Tororo･･･see(7)，Mugimeshi･･･see(8)，Pickles and Clear Soup

「YUBA TOFU ZEN」・・・・・・・・・・・・・・・　1,930yen
（a dish for customers who do not like Japanese yam）

Wasabi Miso Yakko･･･see(2)，Hime-Ganmo-Ni･･･see(10)，Yuba Tofu･･･see(11)，Rice，Pickles and Clear Soup

「OKABE ZEN」・・・・・・・・・・・・・・・・・　1,930yen
（a dish for vegetarians）

Wasabi Miso Yakko･･･see(2)，So-un Tofu･･･see(3)，Yuba Tofu･･･see(11)，Rice and Pickles

Note: the above prices are for single-serves

YEBISU Beer・・・・・・・・・・・・・・・・・720yen
KIRIN Beer ・・・・・・・・・・・・・・・・・670yen
Sake ・・・・・・・・・・・・・・・・・・・・610yen
Nama-Sake・・・・・・・・・・・・・・・・・・910yen
KIRIN Orange Juice ・・・・・・・・・・・・・300yen
KIRIN Lemon・・・・・・・・・・・・・・・・・300yen
ASAHI Oolong Tea ・・・・・・・・・・・・・・300yen

Restaurant hours

11:00-14:15（last order)　Closing time:15:00
16:30-18:45（last order)　Closing time:19:30

「SHIKA TOKIZEN」

Closed

Thursdays（open if public holiday）
（SHIKA-JAYA closes at 15:00 Wednesdays）

Capacity

25 seats

Parking

3 cars

We regret that SHIKA-JAYA staff can only speak Japanese, and apologize for any inconvenience.

｜ＴＯＰ｜About SHIKA-JAYA｜Rooms｜Access｜What's on This month｜
These links are only in Japanese.

640 Yumoto, Hakone-machi, Kanagawa-ken, Japan 250-0311
Phone 81-0460-85-5751(Calls can only be taken in Japanese)
FAX 81-0460-85-5753

SHIKA-JAYA